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Crockpot Mississippi Chicken

Author: Justin Holmes

Ingredients

  • 2 chicken breasts
  • 1 Tbsp ranch powder
  • 1 French onion soup packet
  • ΒΌ cup pepperonchinis
  • 2 Tbsps pepperchini juice
  • 4 Tbsps butter
  • 1 Tbsp minced garlic
  • Salt and pepper to taste

Instructions

  • Place chicken in crockpot and add all toppings.
  • Cook 4 hours on low then shred the chicken and mix.

Video