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Fire Roasted Salsa
Author:
Justin Holmes
Ingredients
2
cans fire roasted tomatoes
1
onion diced
1
Tbsp
salt
1
Tbsp
sugar
1
Tbsp
cumin
1
can green chilis
2
Tbsps
minced garlic
½
cup
diced jalapeño
2
Tbsps
lime juice
2
Tbsps
cilantro
Instructions
Blend all ingredients together and serve with chips