To start, combine softened cream cheese, yogurt, cool whip, vanilla, protein powder and mix on high until uniform
Next, dollop out evenly on a baking dish and let set up in freezer for 30-45 minutes.
Melt chocolate and coconut oil in a bowl, microwaving 30 seconds and stirring each time until everything is smooth.
Once set, dip poppers into the chocolate coating them immediately into the crushed Oreo pieces to ensure max coverage.
Finally, let the chocolate set up and enjoy
Hope you love these! They are simple and easy to make.
Tip: Make them smaller for one bite desserts.