Dorito Casserole

If you like Doritos then you will absolutely LOVE this casserole! It’s filling and delicious without being heavy on your stomach. Eat it directly as a casserole or use it as a filling for a burrito. You’re welcome!

Dorito Casserole on a plate
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Here’s what you’ll need to make this:

  • 1 lb ground beef
  • 1/2 chopped onion
  • 1 Tbsp minced garlic
  • Taco seasoning to taste
  • 1 can Rotel
  • 16oz shredded cheese
  • 1 can drained corn
  • 1 can drained black beans 
  • 1 bag finely crushed Doritos 
  • Sour Cream
  • Chopped lettuce (amount to your liking)
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Ok, let’s get cooking!

Start out by preheating the oven to 350°F.

In a pan, cook the ground beef and onion until the onion is soft.

Remove excess grease if needed..then add taco seasoning and garlic, rotel, black beans and corn; mixing until it’s all combined.

Let it cook a couple minutes before adding in a handful of your crushed Doritos (between 1-2 cups) and half of the cheese.

Remove from heat and mix until combined and the cheese is melted.

Next, in a 9×13 pan, pour the mixture out evenly.

Cover with the remaining cheese and top with the rest of your Doritos evenly.

Bake for 5-10 minutes or until the top is golden brown.

Lastly, remove the pan from the oven and let it rest 5-10 minutes before topping with lettuce and sour cream to serve.

Dorito Casserole on a plate
Print Recipe
5 from 10 votes

Dorito Casserole

The best type of elevated taco salad!
Servings: 10 servings
Author: Justin Holmes

Ingredients

  • 1 lb ground beef
  • 1/2 chopped onion
  • 1 Tbsp minced garlic
  • Taco seasoning to taste
  • 1 can Rotel
  • 16 oz shredded cheese
  • 1 can drained corn
  • 1 can drained black beans
  • 1 bag finely crushed Doritos
  • Sour Cream amount to your liking
  • Chopped lettuce amount to your liking

Instructions

  • Start out by preheating the oven to 350°F.
  • In a pan, cook the ground beef and onion until the onion is soft.
  • Remove excess grease if needed..then add taco seasoning and garlic, rotel, black beans and corn; mixing until it’s all combined.
  • Let it cook a couple minutes before adding in a handful of your crushed Doritos (between 1-2 cups) and half of the cheese.
  • Remove from heat and mix until combined and the cheese is melted.
  • Next, in a 9×13 pan, pour the mixture out evenly.
  • Cover with the remaining cheese and top with the rest of your Doritos evenly.
  • Bake for 5-10 minutes or until the top is golden brown.
  • Lastly, remove the pan from the oven and let it rest 5-10 minutes before topping with lettuce and sour cream to serve.

Video

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Recipe Rating




12 Comments

  1. 5 stars
    Absolutely delicious! I didn’t use rotes tomatoes, I used fire roasted (I don’t like spicy). It was extremely easy to make and I have leftovers

  2. 5 stars
    Just made this for the family. They don’t like black beans so we substituted with pinto beans. Turned out incredible. Great recipe and so simple to make only took about an hour. Thanks for the great dinner we’ll be doing again!